Salad masala is a tangy, spicy seasoning blend commonly used in Indian cuisine to enhance the flavor of fresh salads. It typically includes ingredients like roasted cumin, coriander, black salt, red chili powder, dried mango powder (amchur), and sometimes a hint of sugar or other spices. The combination of these ingredients adds a zesty, savory, and slightly tangy kick to salads, fruits, and even snacks.
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Salad Masala
Salad masala is a tangy, spicy seasoning blend used to enhance salads and fruits, typically containing cumin, coriander, black salt, and dried mango powder.
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